Wedding menu 3

Wedding menu III


  • Bicolour leeks cream with croutons
  • Pork chops, stuffed chicken leg, beef roulade
  • Mashed potatoes, salad with cabbage, beetroot, salad, cucumber salad
  • Coffee and tea
  • Fruit on the table
  • Cold plate: Swiss roll of turkey, roast bacon, local meats: ham, sausage, sheep cheese (a type of cheese), herring in oil, herring – with eggs and vegetables; onion and mayonnaise, vegetables and peppers, galantine
  • Cabbage soup with smoked rib
  • Tricolour rice, Greek salad, shashlik
  • Borsch (beetroot soup) with pâté

Cold drinks, juices, coffee and tea during weddings, Champaign to welcome wedding guests, wedding bread for the bride and groom are included in the price.
We recommend: wedding bands, packages for guests, home–made cakes, accommodation for the bride and groom, and wedding guests, brand-name alcohols at competitive prices, additional attractions at the wedding if necessary, winter weddings with sleigh ride, horse-drawn carriage rides in summer, fireworks, smorgasbord, stuffed pig and, roast lamb etc.